Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, buttermilk pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fresh buttermilk is the secret ingredient for light and fluffy cakes in this buttermilk pancake recipe. The BEST Fluffy Buttermilk Pancakes you'll ever try - promise! This easy to follow pancake recipe yields super delicious and totally amazing pancakes every time!
Buttermilk Pancakes is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Buttermilk Pancakes is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have buttermilk pancakes using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Pancakes:
- Get Dry Ingredients
- Prepare 2 C all purpose flour
- Make ready 1 1/4 t baking soda
- Take 3/4 t baking powder
- Take 1 t kosher salt
- Make ready 1 T white sugar
- Get Wet Ingredients
- Get 2 ea eggs
- Make ready 1 pt buttermilk
- Make ready 1/4 C unsalted butter, melted
- Prepare 1 t vanilla extract
This Buttermilk Pancakes recipe makes the most perfect soft and fluffy pancakes. I used uncultured buttermilk, and the pancakes were thin and rubbery. Perhaps Martha meant to state that the buttermilk should be. Serve the pancakes with butter and maple syrup.
Steps to make Buttermilk Pancakes:
- Mix dry ingredients thoroughly.
- Add remaining ingredients a mix until moistened. (Mixture will be thick and lumpy.)
- Let batter stand 10 - 15 minutes.
- Drop by tablespoonfuls onto lightly greased griddle and spread with back of spoon.
- Turn cakes when top is bubbly and bottom is golden, about 4 minutes.
- Cook until bottom is golden and cake is cooked through. Serve and enjoy!
Inspired by: Lofty Buttermilk Pancakes on The Kitchn. How To Make Buttermilk Pancakes From Scratch. To make this buttermilk pancake recipe, you'll start out by heating a skillet or griddle to medium heat. Then, you'll whisk together your dry ingredients. Add the buttermilk mixture to the dry ingredients, gently incorporating with a spatula.
So that’s going to wrap this up for this special food buttermilk pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!