Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai style corn and salmon flitter. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Thai-style corn and bean salsa is the perfect topping on any fish. Sweet corn, creamy beans, and tart and refreshing grapefruit go super well in the spicy. If you like to eat salmon and eggs, I advise you to make the Thai Style Salmon Omelette Recipe because it's easy to make and tasty.
Thai style Corn and salmon flitter is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Thai style Corn and salmon flitter is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have thai style corn and salmon flitter using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai style Corn and salmon flitter:
- Get 1 tin salmon
- Take 2 tbsp self raising flour
- Prepare 1 tin sweet corn
- Get 1 egg
- Get 2-3 tbsp coconut milk
- Prepare 3 tbsp thai red curry paste (you can check out my Thai jungle curry paste)
- Prepare 1 small red onion (finely diced)
- Make ready 2 clove garlic (finely slices)
- Prepare 1 tbsp chilli flakes
- Take 1 handful basil (finely chopped)
- Prepare to taste Salt and pepper
- Prepare 1 handful coriander
- Take 1-3 kaffir lime leaves (thinly slices)
- Prepare 1 handful basil leaves 🌿(optional)
- Get 1 cup vegetable cooking oil
- Make ready Sweet and chilli sauce
Thai-style corn and bean salsa is the perfect topping on any fish. Salmon with Corn & Bean Salsa. Share this with your friends via When the fish is almost ready, finish the salsa: To the corn and bean mixture add the grapefruit segments (do not add the extra juice), mint, cilantro, and the dressing; toss to mix. Mix the corn, corn meal, flour, egg, curry paste, green onion, cilantro, chili, fish sauce and lime juice in a bowl.
Instructions to make Thai style Corn and salmon flitter:
- Combine all the ingredients together and add red curry paste in at the end. Mix well together.
- Put some finely sliced kaffir lime leaves and basil in and mix well. Have your pan or wok on add cooking oil until medium high heat then spoon the flitter mixture in to the hot oil. Wait until 2-3 min or until one side cooked then flip them over.
- Once you fry all of the flitter, you can make crispy basil by using the same cooking oil, add basil into the oil and quick stir. Take them out straight away and put then on the kitchen towel to get rid of excess oil.
- Serve them with sweet chilli sauce🌿
Heat the oil in a pan. I have so many corn fritter recipes bookmarked to make, but I LOVE that these are Thai style! Want a salmon recipe that will make your taste-buds sing? The 'big four flavors' of Thai cuisine (sweet, sour, salty, and spicy) marry beautifully with salmon, providing an abundance of taste without overwhelming the fresh flavor of the fish. And the marinades/sauces that make up these.
So that’s going to wrap it up with this exceptional food thai style corn and salmon flitter recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
