Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, green beans & egg noodles. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Green Beans & Egg Noodles is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Green Beans & Egg Noodles is something which I have loved my entire life. They’re fine and they look wonderful.
Grapes are the unripe, young fruit of various cultivars of the common bean (Phaseolus vulgaris). Immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean. Green beans beneficial for healthy heart, build strong bones, good for diabetics, promote colon health, regulates urine flow and heal eczema.
To begin with this particular recipe, we have to prepare a few components. You can cook green beans & egg noodles using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Green Beans & Egg Noodles:
- Take 1 package egg noodles (16 ounce)
- Get 1 (1 lb) package ground beef
- Take 1 onion, chopped
- Take 1 green pepper, chopped
- Get Fresh minced garlic (6 cloves)
- Make ready 2 tablespoons margarine
- Prepare 1/8 teaspoon black pepper
- Take 1/2 teaspoon oregano
- Make ready 1/2 teaspoon Italian seasoning
- Get 1 (16 ounce) package frozen cut green beans, thawed
- Make ready 2 tablespoons margarine, added at end of recipe
- Get Parmesan cheese (sprinkle)
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Instructions to make Green Beans & Egg Noodles:
- In a large pot brown your ground beef, drain off any fat…
- Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender…..
- Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well…..
- Next add your bag of thawed green beans, stir well….Heat on very low heat…..
- Meanwhile boil your egg noodles until they are done, drain well…
- Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture….
- Sprinkle with some Parmesan cheese, serve and enjoy 😉!!
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