Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, my seafoods & veggies creamy green curry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Seafoods & Veggies Creamy Green Curry is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. My Seafoods & Veggies Creamy Green Curry is something which I have loved my whole life. They are fine and they look fantastic.
Featuring Best Regional Products And bringing Start-up business ventures of our fellow Zamboangueños nearer through. You can unsubscribe at any time. Login. seafood (noun): food from the sea, incl. fish, shellfish, fish eggs, etc. - This is my favourite seafood squid (verb): a sea creature with a soft body, eight arms and two long tentacles - Do you know how to.
To get started with this particular recipe, we must prepare a few ingredients. You can have my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
- Prepare 1 bok choy
- Prepare 1 medium size potato
- Take 1 medium size carrot
- Get 1 tsp groun black pepper
- Make ready 1 pinch salt
- Take 1 cup coconut milk
- Get 1 pack Green Thai McCormick mix
- Take 1 green bell pepper
- Prepare Onion leeks
- Take springs Onion
- Prepare 3 cloves garlic minced
- Get 1 medium size onion minced
- Prepare 1 small ginger chopped
- Take Green Chili
- Take Dried red chilli optional
- Make ready 15 pcs shrimp half boiled
- Prepare 1/4 kilo clams
- Make ready String beans optional i
- Make ready 1/4 cup butter
Notify of. new follow-up comments new replies to my comments. "What an incredible dinner!! This was the first time I have ever served high end restaurant quality food in my house. The best part was, it was practically effortless. Some photos courtesy of ASMI. seafoods. frozenseafood. seafoods. frozenseafood. tunafish.
Steps to make My Seafoods & Veggies Creamy Green Curry:
- Blanch shrimp for 1-3 minutes.
- Half boiled the clams in separate pan.
- Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
- Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
- Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
- Turn the fire off add the chopped spring onions and bok choy. Ready to serve!
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So that’s going to wrap this up for this exceptional food my seafoods & veggies creamy green curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
