Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beans and franks. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
It is owned by Jeff and Jodi Weyers - two lovebirds who met at Oklahoma State. Good ol' beans and franks are a great standby for those of us on a budget and a bunch of big View image. Beans-n-Franks. this link is to an external site that may or may not meet accessibility.
Beans and Franks is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beans and Franks is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have beans and franks using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beans and Franks:
- Prepare 12 oz hot dogs
- Make ready 4 cups cooked cannellini beans
- Take 1 slice bacon, diced
- Take 1/2 cup diced onion
- Prepare 1 stalk celery diced
- Take 1/4 cup molasses
- Take 1/4 cup brown sugar
- Take 1/4 cup ketchup
- Prepare 1 1/2 Tbsp Dijon mustard
- Take 1 Tbsp Worcestershire sauce
- Take 1/2 tsp cider vinegar
- Take 1/2 tsp dry mustard
- Get 1/8 tsp garlic powder
- Take 1/8 tsp black pepper
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Steps to make Beans and Franks:
- Add bacon to pan over medium heat. Once fat renders, add onion and celery and cook until vegetables are soft. Transfer to baking dish.
- Add sliced hot dogs to pan and brown. (I used Hebrew National beef hot dogs) Transfer to baking dish.
- Add beans (I used Bush's canned beans, drained and rinsed) and remaining ingredients to baking dish with hot dogs and vegetables. Add about 1 cup water. Mix well.
- Bake uncovered at 300° about an hour. This long low cooking time allows the flavors to blend and sauce to thicken.
It gets thumbs up from my kids and it was my lunch yesterday when I made it! My savory brain is in charge these days. Full disclosure: What you are looking at was supposed to be what I've been calling in my head "Highbrow Franks & Beans.". Usually, franks and beans is made by opening up a couple cans of baked beans, and heating it up with some sliced. Using kitchen twine, tie parsley and thyme into a bundle; add to pot along with bay leaves and broth.
So that’s going to wrap this up for this special food beans and franks recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
