Okro with crab and shrimps
Okro with crab and shrimps

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, okro with crab and shrimps. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa, especially if cooked well. Add the palm oil and the shrimps and the minced and sliced okro. This Fettuccine with Shrimp and Spinach makes an easy and tasty weeknight dinner.

Okro with crab and shrimps is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Okro with crab and shrimps is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook okro with crab and shrimps using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Okro with crab and shrimps:
  1. Prepare 15 or more fresh Okros
  2. Make ready Shrimps
  3. Take 1 Onions
  4. Make ready 5 Fresh red pepper
  5. Prepare 1 cup Palm oil
  6. Take 2 Seasoning cubes and Salt to taste
  7. Get 2tbsp blended crayfish
  8. Make ready Crab (cleaned and rinsed thoroughly)

Lasagna with crab, shrimp, onion, and cream cheese, seasoned with basil, salt and pepper, topped with Parmesan and Cheddar cheese, then baked. Fried in pan with some butter and garlic until shrimp turned pink. Prep shrimp and crab as needed by defrosting, cleaning, peeling and deveining your shrimp and shredding your crab. If you need a shrimp prep guide, I have some photos and mini tutorial [here] You can also buy yours already cleaned and shelled for ease of use!

Steps to make Okro with crab and shrimps:
    1. Rinse the red pepper and onion. Blend together until they are smooth.
  2. Rinse the okro and chop it.
  3. Place crabs, shrimps, the blended pepper and chopped onion into a large pot. Add some oil, salt to taste, seasoning cubes and ground crayfish. Boil for about 15 minutes or till the pepper thickens a bit and the seafoods becomes soft.
    1. Stir in the chopped okro. Simmer for 2 minutes.
  5. Okro soup with crab and shrimps, easy and delicious.

If you love shrimp appetizers, be adventurous and give my shrimp tempura sushi roll recipe a try! This post may contain affiliate links. Imitation Crab Salad with Shrimp Recipe. Use shrimp and crab or use lobster or fish in the soup. This seafood bisque is made with crab and shrimp, but you may choose to substitute another seafood or add a third, such as lobster, scallops, or firm, flaky fish.

So that is going to wrap this up for this special food okro with crab and shrimps recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!