Beans Ham and Potatoes Christmas 2019
Beans Ham and Potatoes Christmas 2019

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beans ham and potatoes christmas 2019. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Here is how you cook that. Here is how you cook that. Now add cut ham pieces potatoes and green beans to the broth in a large pot and gently boil until beans & potatoes are tender.

Beans Ham and Potatoes Christmas 2019 is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beans Ham and Potatoes Christmas 2019 is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have beans ham and potatoes christmas 2019 using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beans Ham and Potatoes Christmas 2019:
  1. Take 1 pound white new potatoes
  2. Get 1 pound red new potatoes
  3. Take 1/2 cup diced onion
  4. Take 1/3 pound smoked ham
  5. Take 1-1/3 pound green beans
  6. Get 1-1/3 pound pole beans
  7. Prepare 1 teaspoon seasoned salt
  8. Take 1/2 teaspoon ground black pepper
  9. Make ready 1 teaspoon salt
  10. Get 1 pint chicken broth

This recipe is great side for a special occasion or holiday meal. It's also perfect for a weeknight one pot meal. In a large saucepan, saute the ham, onion and garlic in butter until onion is tender. An Adelaide nursing home concedes a meal consisting of baked beans and mashed potato served to aged care residents on Christmas day was short of expectations, after a South Australian MP shared a.

Steps to make Beans Ham and Potatoes Christmas 2019:
  1. Wash the vegetables. Break the stem ends off the beans. Pull the strings if necessary. Break/ snap the beans into pieces. Cut the potatoes into eighths.
  2. Dice the onion and ham. Sweat the onions with the ham.
  3. Now add seasoned salt. Add the beans and potatoes. Stir mixing everything together.
  4. Add chicken broth, pepper, and salt. Bring to a boil covered. Let it steam/boil the vegetables. Check after 20 minutes. Should be reduced by half on the broth. The vegetables should be ready. Serve I hope you enjoy!!!

Meanwhile, chop celery, onions, carrots and potatoes. Do the potatoes last or soak them in water so they don't turn brown. When the ham bone is ready to come out , in one hour, remove it. Add one tablespoon of extra virgin olive oil with a little dried thyme, garlic powder and the chopped vegetables to the stock. Place ham steak, potatoes, green beans, onion, and butter in a large pot with just enough water to cover.

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