Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, buttered corn & tuna ala pinoy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Now, this buttered corn may sound a little crazy to you, but don't knock it until you try it. We use milk in addition to the butter to reduce the amount of butter, but still, coat each piece of corn. This buttered corn recipe uses butter. you could use both salted or unsalted butter.
Buttered Corn & Tuna ala Pinoy is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Buttered Corn & Tuna ala Pinoy is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook buttered corn & tuna ala pinoy using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Buttered Corn & Tuna ala Pinoy:
- Make ready Century Tuna 1 can (155g)
- Get Jolly Whole Corn 1 can (425g)
- Get butter
- Make ready minced Onion
- Make ready Salt and Pepper
Though we think of butter as a fat, it's actually a container for more moisture than you might think. Not only will you have drench-free drizzle, you'll also have no-burn butter to pop your corn with and. Remove from heat and stir in sugar. Quickly add eggs and beat until well I use a regular pot to melt my butter in.
Steps to make Buttered Corn & Tuna ala Pinoy:
- In medium heat, melt butter in a saucepan and sauté the onion until translucent.
- Add tuna and wait until it turns to an appealing brown shade.
- Add corn. Wait for it to simmer then sprinkle salt and pepper to taste. Ready to serve a minute after.
A wide variety of buttered corn flavoring options are available to you, such as type. Instead of brushing regular butter on fresh corn on the cob, mix up one of these flavored butter recipes for the corn. Heat peanut butter, sugar and corn syrup over low heat to melt. Hey, don't eat that buttered corn , it's artificial. Get a Buttered Corn mug for your daughter-in-law Riley.
So that is going to wrap it up with this special food buttered corn & tuna ala pinoy recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
